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Restaurant
Propietario y Chef Walter Schmid

The Hotel OBERLAND restaurant is open 7 days a week from 8:00 am to 11:00 pm. The menu is varied and you can taste several specialties from Bolivia and other countries such as:

  • Bolivian specialties (Sajta de pollo, lechón)
  • Swiss specialties (fondue, raclette...)
  • International Dishes (homemade pastas, pepper steak...)
  • BBQ

International Bar that serves from Kirsch and Chivas Regal to national cocktails.

RESTAURANT FACILITIES

  • Restaurant for up to 40 people, with music, a chimney and a good choice of national and international wines.
  • Sunny garden for receptions up to 300 people.
  • Outdoor grill to prepare BBQ specialties.
  • The bar where you ought to taste local fruit cocktails
 Restaurant room

 Lama pepper steak "Amor caliente" "Oberland" salad Nut parfait

 
Hotel Oberland Cerrar